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幽门螺杆菌感染与反流性食管炎关系的研究

The relationship between H.pylori infection and reflux esophagitis

来源期刊: 广州医药 | 46-48 发布时间:2021-11-30 收稿时间:2025/11/13 17:06:05 阅读量:21
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关键词:
反流性食管炎幽门螺杆菌胃炎
Reflux esophagitisH.pyloriGastritis
DOI:
10.3969/j.issn.1000-8535.2016.01.0016
收稿时间:
2015-09-12 
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引用总数:
0  
目的 探讨幽门螺杆菌(Helicobacter pylori,H.pylori)感染与反流性食管炎(Reflux esophagitis,RE)二者之间的关系。方法 选取 2010年1—12月在我院消化内科门诊就诊,经内镜检查确诊为反流性食管炎的 364 例患者作为研究对象。364 例患者的食管炎程度按洛杉矶标准进行分级,记为相应的 A(156 例)、B(196 例)、C(7 例)、D(5 例) 4 组。内镜下常规取胃窦黏膜组织 2~3 块送病理检查,标本分别行 HE 染色明确胃炎类型、炎症活动度及快速尿素酶实验、改良 Giemsa 染色明确 H.pylori 感染情况等。结果 反流性食管炎患者中以男性多见,平均发病年龄早于女性平均发病年龄[(52.4± 11.6)岁 vs(56.6±12.4)岁,P=0.002];门诊反流性食管炎患者的总体 H.pylori 感染率为 90.9%,以轻度 H.pylori 感染为主,四组的 H.pylori 感染率及感染程度的比较差别无统计学意义(P值分别为 0.419,0.332);反流性食管炎患者以慢性浅表性胃炎、中度活动性炎症为主,四组比较差别无统计学意义(P值分别为 0.146,0.496);H.pylori 阳性、阴性患者的食管炎程度比较差别无统计学意义(P>0.05);不同程度 H.pylori 感 染情况下,患者的食管炎程度比较差别无统计学意义。结论 四组反流性食管炎患者的 H.pylori 感染率及感染程度的比较无差别,H.pylori 阳性患者与阴性患者的食管炎程度比较无差别,不同程度 H.pylori 感染情况下,患者的食管炎程度比较无明显差别。提示 H.pylori 感染与反流性食管炎程度无关。
Objective To explore the relationship between helicobacter pylori infection and reflux esophagitis. Methods 364 patients with reflux esophagitis were enrolled in our hospital from Jan to Dec in 2010.The severity grade of reflux esophagitis was according to Los Angles standard. All the patients received biopsies from gastric antrum,then received pathologic examinations. Results Reflux esophagitis in men was more common, with an average age of onset earlier than the female(52.4±11.6 years vs 56.6±12.4 years,P=0.002);Reflux esophagitis in patients with H.pylori infection rate was 90.9% overall,mainly with mild infection,four groups of H.pylori infection rate and extent of infection was no significant difference (P values were 0.419,0.702);reflux esophagitis in patients with chronic superficial gastritis(CSG),moderate active inflammation based was more common,there was no statistically significant difference in four group(P values were 0.146,0.496). There was no significant difference between H.pylori positive patients and H.pylori negative patients in esophageal mucosal damage(P> 0.05). There was no significant difference in reflux esophagitis with varying degrees of H.pylori infection on the degree of esophagitis. Conclusion Four groups of H.pylori infection rate and extent of infection was no significant difference; there was also no significant difference between H.pylori positive patients and H.pylori negative patients in esophageal mucosal damage. There was no significant difference in RE with varying degrees of H.pylori infection on the degree of esophagitis. Our research showed H.pylori infection had no relationship with degree of RE.
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